Barita is our new crop! This crop comes to you from the Tarrazo region of Costa Rica at an altitude of 1500-1700 square meters where the best crops are found. It is often said that the Costa Rican government considers the production of substandard coffee illegal because the coffee that is exported reflects the values of the entire country and because of the limited production and resources, nothing can grow unless it is of the highest quality. This crop is the result of 20 years of hard work and effort shared by farmers Kenneth and Cristiana to achieve the best possible result in terms of quality, care and variety of treatments.
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