Hambela is named after a region in Ethiopia, characterized by an altitude of 1800m - 1950m Hints: Blueberry, Strawberry, Jasmine Processing: Dried Variety: Heirloom Named after a region in Ethiopia, characterized by an altitude of 1800-1950m It included several farms and we targeted the best farms to bring you Hambela Processed by drying, and characterized by a medium acidity body. Suitable for espresso and drip coffee