Huila - Colombia This crop comes to you from Colombia, specifically from the Antioquia region at an altitude of 1700 meters above sea level. The crop is characterized by hints of chocolate and caramel, with a full-bodied texture. The roast profile has been chosen to suit filter and espresso drinks, and the crop is characterized by outstanding results for filter and milk-based beverages. Crop name: Huela Region: Antioch Elevation/ 1700 meters The lineage/ Katora Hints: chocolate, caramel, full-bodied texture The figure/ full The treatment/ washed
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