This product contains 30 grams of imperial celebratory matcha, making it the perfect choice for fans of authentic matcha flavor. Harvested in spring, this matcha has a taste free of bitterness and a natural light green color, 100% pure. Matcha Preparation Method: Sieve 3 grams of matcha powder into a bowl. Add 35 ml of hot water between 70 and 80°C. Pour the water over the matcha and whisk using a whisk (a whisk) until foam forms. Add water or milk as desired and enjoy. Store in a cool, dry place. Shelf life: 24 months from the date of packaging. Makes 10 to 15 cups.