El carmen Natural - El Salvador

This is a ​​El Salvadoran natural process coffee, comes from Tisolunia department in Las Brisas city, grown at 1300-1450 meters in El Carmen Farm. Coffee varietal is Bourbon. We present it in a city plus roast suitable for filter, espresso and milk beverages producing a full body and moderately acidity with notes of plum, figs, raisin and hazelnut.