This roastery comes with carefully selected coffee beans from the famous Ethiopian farms, characterized by their rich and complex flavor that combines balanced sweetness and acidity. Product details - Weight: 250 grams - Origin: Ethiopia - Region: Yerkatchev - Treatment: Dried - Breed: Herlium - Elevation: 2200 meters - Roast level: Medium - Hints: fig, cherry, vanilla - Usage: Ideal for preparing espresso and drip coffee