



Siphon Coffee Maker For the best aroma, use freshly ground coffee. Use 30 grams of coffee per 500 ml of filtered water. A coarse grind is recommended, and hot water can be used to speed up the brewing process. This siphon coffee maker can be placed in your coffee corner, adding a touch of elegance to your décor. Siphon coffee is easy to clean, saving you time and effort. The glass of this siphon coffee maker is heat-resistant. How to Use • Add the filter that comes with the coffee maker to the upper container and secure it properly. • Add water to the lower container (maximum 500 ml). • Add lighter fluid to the burner that comes with the maker and light it. • Place the lower container on top of the burner. • Add the upper container with the filter already installed. • Add ground coffee to the upper container (medium grind). • The water will heat up and begin brewing. Once the coffee has risen, stir it using the measuring cup that comes with the maker. • When the water in the lower container is empty, remove the burner and watch your delicious coffee drip from the upper container to the lower one. • Enjoy!
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