Kiffa Roasted Coffee Haro wachu Ethiopia 250g

Sweet, with hints of berries and black grapes. Haro Washo coffee comes from farms in Ethiopia, specifically in the Guji region of the Oroga district. The coffee is grown at an altitude of 2,350 meters above sea level and processed using the traditional dry-ground method on raised beds. Suggested brewing methods: Haro Washo coffee is perfect for filter drinks and unique in espresso beverages.