

W Roastery's Specialty Coffee Bean Collection W's premium coffee beans include: Goji The renowned and highly regarded Goji coffee from Ethiopia, sourced from the Goji region at an altitude of 2100 meters above sea level. This coffee boasts notes of red fruits like berries and grapes, and a rich body. The roasting process for this coffee is ideal for filter and espresso drinks, and it delivers exceptional results in both espresso and milk-based beverages. Region: Goji Variety: Deja Notes: Berry, Grape, Aromatic, Full Body Body: Full Altitude: 2100 meters Processing: Dry Fruta This coffee originates from Colombia, specifically the Antioquia region at an altitude of 1800 meters above sea level. It features notes reminiscent of cherry, pomegranate, and peach. The roast was selected to suit filter and espresso drinks. Region: Antioquia Altitude: 1800 meters Variety: Caturra Tasting Notes: Cherry, Pomegranate, Peach Processing: Dried Oscar Crop Oscar is a Brazilian variety, specifically from the Mogiana region, grown at an altitude of 1200 meters above sea level. It features notes of nuts and chocolate and a full body. The roast was selected to suit milk, espresso, and filter drinks. Region: Mogiana Altitude: 1200 meters Variety: Bourbon Tasting Notes: Nuts, Chocolate, Caramel Body: Full Processing: Dried **Unground Beans**
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